Weingut Julian Haart en primeur

Back to producer list Grower profile Julian Haart's 2017s are quite stunning, but there are only tiny quantities due to the adverse weather conditions. Yields in the Schubertslay, for example, were just 5 hl/ha. The small quantities allowed him to experiment with extended maceration, long slow pressing of up to seven days on a basket press, and reduced sulphur levels. It is quite the best vintage he has ever made. The low yields ensure much greater concentration than the powerful 2015s, and the acidity is higher. Of particular note are the Auslesen. It was his daughter Elisabeth's birth year, and her mother Nadine spent whole nights selecting only the best berries so that she will have something special to drink in twenty years' time. They are wonderful!

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White

2018 Haart Riesling [18 19] (HARJ08218A)
Fresh and bright, with a little bit of sweetness in evidence, the cool slaty notes are complemented by vibrant green flavours and a pleasant salty note on the finish.
6 Bottle - 75cl £42.00
In Bond
Wine currently only available in bond.
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