ALL 2015 2016 2017 2018

 

Red

2016 Pinot Noir Herrenstück [13 17] (KOCH40216A)
There is fresh cherry fruit with a hint of cassis on the nose; on the palate it is smooth and fresh, with lots of energy, lightness and intensity.

 

2016 Pinot Noir* [15 17] (KOCH44216A)
Bright and spicy, with fresh crushed red fruit and vibrant mineral flavours.

 

2015 Pinot Noir* [14 16] (KOCH44215A)
Rich and spicy, with cherry and raspberry fruit, this has good energy, an appealing density and a smooth long finish. Drink 2018 ? 2028

 

2016 Pinot Noir*** [16 17] (KOCH46216A)
From the estate's best site, the Halbuck, a terraced vineyard with poor loess soils on volcanic rock: grapes ripen more slowly here than in other vineyards on the estate. Cool, crushed raspberry fruit on the nose is joined on the palate by fresh cherry and fine clean juicy minerality; the finish is long, intense and meltingly smooth.

 

2015 Pinot Noir*** [18 16] (KOCH46215C)
From the estate?s best site, the Halbuck, a terraced vineyard with poor loess soils on volcanic rock, where grapes ripen more slowly than in its other vineyards. There is 50% of new oak here, easily handled by the dense ripe fruit. 10% whole-bunch fermentation gives a little lift to the lively, meltingly fine strawberry flavours, and there are fine silky tannins and a vibrant minerality running through to a very long finish. Drink 2024 ? 2035

 

White

2018 Weissburgunder Scheibenhardt [08 19] (KOCH22218A)
A lively, complex wine with a mix of cool green fruit and a hint of tropical flavours (courtesy of the heat), bright citrus acidity and a hint of tannin on a taut mineral-driven finish.

 

2017 Weissburgunder Scheibenhardt [07 18] (KOCH22217A)

 

2016 Weissburgunder Scheibenhardt [09 17] (KOCH22216A)

 

2017 Weissburgunder*** [10 18] (KOCH24217A)
The warm stony soil of the Eichbuck gives a ripe, pure wine with a playful mineral note, delicate acidity and a gentle elegant presence all the way to the long fresh finish.

 

2018 Grauburgunder Eichbuck [10 19] (KOCH30218A)
Pinot Gris is an early ripening variety that can easily turn out blousy wines after a hot summer. It is a tribute to the winemaker?s skill that he has produced a brisk wine with cool green fruit, just a hint of richness from the heat and an energetic finish.

 

2017 Grauburgunder Eichbuck [05 18] (KOCH30217A)